The husband and I are trying lots of new recipes right now- mainly because I work next door to our apartment, so it's fun to sneak away to make things. This is one that we both loved.
2 rolls Kraft French bread
1 pkg. Deli Fresh Shaved Smoked Ham
1 cup Shredded Cheddar Cheese
1/4 cup Mayo (or Italian Dressing)
1 egg, beaten
1 Tbsp. Grated Parmesan Cheese
1. HEAT oven to 350°F.
2. FLATTEN dough on lightly floured surface. Roll into rectangle with rolling pin. Top with ham. Mix Cheddar and dressing; spread over ham.
3. MOISTEN edges of dough with water; pinch seams together to seal. Cut several slits in top. Brush with egg; sprinkle with Parmesan.
4. BAKE 35 to 40 min. or until golden brown. Cool 10 min. before slicing.
**We dipped them in BBQ sauce. SO GOOD.
Ewww! You're naming your poop now like Jacie??? "Ham and cheese loaf??" TMI!
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